Origin- Sumatra, Indonesia
Region- Central Aceh Province (Sumatra)
Locality- Gayo Highlands
Producer- Koperasi Pedgang Kopi (KOPEPI) Ketiara
Altitude- 3300-4500′
Varietal- Sidikalang, Bergendal, S-795, Catimor, Caturra, Tim Tim, Bourbon & Typica
Process- Wet hulled, sun dried
Roast- Light
Origin Certified- No pesticides, no herbicides, no synthetic fertilizers. Shade Grown.